Maltings Firm Muntons Confirms New Director

Suffolk based Muntons has appointed Steve Miller to the position of Production Director.

With over 30 years’ experience in the food industry, Steve not only brings a wealth of knowledge and insight, but also a firm grasp of the demands of modern food manufacturing practices, having previously managed sites making everything from base ingredients through to short shelf-life chilled products.

Steve has a broad understanding and appreciation of all areas of business.  

In previous companies, he has held senior roles in manufacturing, technical and commercial areas of business and moves to Muntons following his previous senior positions in ‘Eat’ and the Kerry Group.

He said: “Muntons is an impressive company with strong family traditions making natural ingredients very much in demand throughout the food and drinks industry.  I am looking forward to helping the company successfully grow to meet this rapidly growing interest.”

Muntons make their malt and malted ingredients from locally grown cereals such as malting barley, sourcing over 250,000 tonnes from farms typically within a 50-mile radius of the two maltings.

2018-09-13T04:46:03+00:00

About the Author:

Ella Jerman-Riddell is University student and blogger with a growing audience on her youtube channel, Riddellie.